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Stuffed Buffalo Chicken Meatballs

For those who aren't big fans of blue cheese, try these meatballs stuffed with feta instead! It's like a surprise in every bite, delivering chicken wing flavor without the mess!

Author: France C

Ultimate Cheese Spread

This is one of my favorite party dips. It's the creamiest cheese spread I have ever had, and it's so easy to make! Goes perfect with crackers are small pretzel twists.

Author: Becky Christiansen

Garlicky Lemony Hummus

This is a bold, flavorful hummus with a bit of heat. The lemon juice and zest give a wonderful brightness that my children and grandchildren seem to love. The ingredients are usually available in my pantry,...

Author: karen n

Air Fryer Oysters on the Half Shell

I love the flavor of oysters but will not eat them raw due to texture. Who would have thought you could cook them up in 4 minutes in the air fryer? So simple and such a treat.

Author: Soup Loving Nicole

Smoky Chicken Jerky

Chicken jerky is a savory light snack to have on hand all winter long. It takes a while to slow-cook in the oven, but then it's so easy to throw together. This is also a great marinade for beef, turkey,...

Author: C R Henning

BLT Pizza Appetizer

This is a wonderful and easy appetizer pizza that is always a hit at parties. Store in the refrigerator until serving.

Author: violet

Fabulous Olive Salsa by James

Our friends James and Jayden had us over for some backyard entertainment and served this delicious dish up. We managed to talk them into handing over the recipe. Mess with the mix and quantity of olives...

Author: Brent Rice

Secret Shrimp Dip

Cilantro infuses this smooth shrimp dip with enough fragrance and freshness to please everyone. Serve with crackers or bread.

Author: Shelly M

Chef John's Chocolate Energy Bars

If you compare these chocolate energy bars to similar fruit/nut bars sold at the store, I think they taste better, are nutritionally superior, and probably cheaper to make at home. The only problem is...

Author: Chef John

Sausage Stuffed Mushrooms

Just something a little different from the clam-based stuffing(s). Basic recipe you can change to suit your personal tastes. I usually cook and stir the mushrooms in butter before stuffing, but that's...

Author: Jamie Rigsby

Spanakopita II

The recipe for these spinach and feta appetizer triangles came from a Greek family friend. They may be frozen prior to baking.

Author: MARY KESSLER

Spicy Jalapeno Bites

Yummy appetizer bites that everyone in the family will enjoy!

Author: Sasha Biesecker

Orange Creamsicle Candied Pecans

These are a year-round favorite in our house. We've made several variations and still come back to this one as our all-time favorite. Hand-shelled pecans from Grandma's tree, with a vanilla-orange sugar...

Author: itsshellebelle

Catfish Cakes

If you like Maryland Crab Cakes you'll love these. Plus, catfish is cheaper than crabmeat.

Author: Bobbie Kaye

Sticky Orange Marmalade Chicken Wings

Chicken wings are mixed with a sweet and spicy orange marmalade sauce and baked in the oven to perfection.

Author: Bibi

Festive Olive and Cheese Appetizer

This easy-to-assemble appetizer platter makes for a beautiful display, and the rosemary smells amazing!

Author: Jones

Crispy Buffalo Chicken Wontons

An American spin on the classic Chinese wonton.

Author: Crystal

Bird Seed Energy Bars

These bars are full of crunchy seeds, wheat germ, and rolled oats for fiber, and protein. Since they keep in the freezer for months, I love to grab them straight from the freezer and pack them for snacks...

Author: Amy E.

Mushrooms Mornay

A deliciously rich casserole chock full of crab, mushrooms and sharp Cheddar cheese. Delicious over puff pastry shells or simple toast points. Imitation crabmeat can be substituted, but there is nothing...

Author: Paula

Cheesy Grilled Bread

This grilled bread recipe is perfect to serve with Italian dishes or as an appetizer.

Author: Myra

Easy Salmon Pate

This easy salmon pate is made in a food processor using smoked salmon but it works just as well with leftover poached salmon. Serve on melba toast, crackers, or baguette for a nice starter.

Author: margaret_fullington

Egg Roll Wrappers

Homemade egg roll wrappers can be a real treat for the self-sufficient cook! Getting the wok to the correct temperature may be a challenge. If the batter sets before the wrapper is fully formed, the wok...

Author: Matilda

Peach Salsa II

Make the most of peach season with a few jars of this sweet peach salsa.

Author: LORISNOW

Sun Dried Tomato Hummus

Hummus is a creamy puree of garbanzo beans and tahini (sesame seed paste) seasoned with lemon juice and garlic. It is a popular spread and dip in Greece and throughout the Middle East.

Author: MARKCOSENZA

Amaretto Apple Dip

Great flavorful amaretto dip. Perfect for fall apples.

Author: Kristin Suzanne Schulte

Zoe's Easy, Rustic Mini Pizzas

I created these delicious mini pizzas. They are more like a pizza bun. The dough is fluffy and tender, the sauce is fresh, and the cheese crisp and a little gooey. Very easy appetizer and absolutely delicious....

Author: CookieMonster

Easy Pizza Fondue

This is one of my kids' favorite meals, and it's incredibly simple and quick. You can add a little beef bouillon for a beefier taste. Serve with French bread or breadsticks. Dip bread directly into the...

Author: Doug

Pecan Snack

These smell like a walk through a county fair, and they taste heavenly!

Author: Bea Gassman

Sea Salt and Rosemary Pizza Bianca Bites with Mortadella and Mozzarella

When we are in Italy, one of our favorite things to do is to stop in at one of the local pizza places for a quick snack - a nice big square of 'Pizza Bianca con Mortadella'. This is my twist on this Roman...

Author: Kim's Cooking Now

Heavenly Shrimp Dip

This shrimp and cream cheese dip is easy to prepare and always popular. For best results, serve the cream cheese at room temperature and the cocktail sauce well chilled.

Author: Lann Clower

Fresh and Light Cucumber Salsa

This is such a fresh and light salsa. I made this one day when I needed some extra ingredients and decided to throw some cucumbers in. I now make this for every picnic or party I go to. It is requested....

Author: Cori Munafo

Creamy Jalapeno Deviled Eggs

These are creamy deviled eggs with an edge that go well with BBQ chicken on the grill and macaroni salad. You can use piping tips to create a beautiful filling design.

Author: brandikay1128

Prawns Provencale

I learned how to make these prawns working for a caterer back in the '80s. Be sure to season the breadcrumbs well. Butterflying the prawns takes time, but practically everything except the baking can be...

Author: Chef John

Deep Fried Brie

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Author: CHRISTINA KANDIL

Crispy, Crunchy Pumpkin Seeds

I made this recipe up the other day when baking my pie pumpkin up, and it's fantastic. The seeds have the perfect crunch, and are full of flavor. A yummy, easy snack. Definitely double and triple this...

Author: Leanna the Squirrel

Best Football Dip Ever

This dip is made for 3 to 6 men, sitting together on a Sunday, enjoying football and eating every manly thing possible. Of course, my girlfriend and her friends love it too -- but this stuff doesn't last...

Author: DICE40OUNCE

Backcountry Banana Splits

Lightweight and just the right amount of sweetness after a long day on the trail or at camp. No campfire required!

Author: Dev0_

Veggie Samosas

The family will love these spicy samosas. Perfect for an appetizer or as a meal with a nice salad!

Author: DeVera

Spicy Bacon Cheeseburger Dip

The flavors of a bacon cheeseburger combine to make this hearty and easy to put together dip that feeds a big crowd! If the dip becomes too thick, thin with small amounts of milk to desired consistency....

Author: brightlightz

Ali's Amazing Bruschetta

This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes.

Author: Alison

Sushi Bake

Savory and satisfying, this easy-to-make dish is a local favorite in Hawaii. This is the only dish I bring to parties anymore. Even at a smaller gathering, I get to take home a clean baking dish at the...

Author: NovelApproach

Spicy Chicken Dip

I came up with this dip when I was in the mood for Buffalo chicken dip, but didn't have the necessary ingredients. It is a creamy cheesy dip with a nice bit of back-end heat. I don't usually measure when...

Author: MANDM1995

Japanese Oyster Shooters

Impress guests with these exotic Japanese oyster shooters. Sweet and salty flavors come together for a taste explosion!

Author: ChefJackie

Mini Twice Baked Potatoes

Made with butter and two kinds of cheese, these mini twice-baked potatoes topped with Creole-seasoned shrimp are an impressive appetizer.

Author: Holly Haines

Caribbean Holiday Shrimp

Skewer these spicy marinated shrimp with toothpicks to create a yummy appetizer. Toss them with greens to make a special salad.

Author: Sue

Flamin' Hot CheetosĀ® Cheese Ball

This cheese ball is great for holiday parties, or just a fun get-together! Serve with crackers, corn chips, or raw cut veggies.

Author: thymeforpineapple

Air Fryer Onion Bhaji

A popular Indian deep-fried treat, but without the guilt thanks to an air fryer. Don't forget the yogurt dipping sauce!

Author: Soup Loving Nicole

Air Fryer Coconut Shrimp

Coconut shrimp come out great in the air fryer, and are served with a simple spicy honey-lime dip.

Author: SUSUMILLER

Cream Cheese and Parmesan Bread Spread

This is a great spread for bread or crackers. It goes particularly well spread on bread with any pasta meal. Serve with sliced French bread or any other bread you like. While the bread is warming, mix...

Author: Mark S.

Red Salmon Pate

A creamy spread with salmon and cream cheese. You can add pecans for a twist.

Author: JUSTJEN33